Factors influencing vegetable proces:a study of the vegetable economy in Sri Lanka
dc.contributor.author | Gunawardena, P.J. | en_US |
dc.contributor.author | Chandrasiri, A. | en_US |
dc.contributor.author | Agrarian Research and Training Institute | en_US |
dc.date.accessioned | 2014-07-18T08:03:16Z | |
dc.date.available | 2014-07-18T08:03:16Z | |
dc.date.issued | 1980 | en_US |
dc.format.extent | xii, 181p. | en_US |
dc.identifier.uri | https://dl-harti.nsf.gov.lk//handle/1/2138 | |
dc.publisher | Hector Kobbekaduwa Agrarian Research and Training Institute:Colombo | en_US |
dc.relation.ispartofseries | HARTI Research Study:No.35 | en_US |
dc.subject | Agricultural Prices | en_US |
dc.subject | Vegetables | en_US |
dc.subject | Sri Lanka | en_US |
dc.title | Factors influencing vegetable proces:a study of the vegetable economy in Sri Lanka | en_US |