Kumara, S.K.Weerakkody, P.R.Epasinghe, S.Epakanda, N.S.B.Hector Kobbekaduwa Agrarian Research and Training Institute2014-07-182014-07-182008978-955-612-090-5https://dl-harti.nsf.gov.lk//handle/1/2326ix, 46p.Food processingRiceProcessingSri LankaViability of rice processing at household level